After a abounding anniversary of voting and endless hours of deliberation, Eater Houston is aflame to advertise the winners of the 2017 Eater Awards. In bristles categories, these restaurants and industry professionals accept fabricated Houston one of the best dining cities in the country. From an access of accomplished fast-casual eateries to the connected change of Space City’s always able bar scene, 2017 was a banderole year to be an Eater in Houston.
Without added ado, catch this year’s Eater Awards winners, and insolate in their glory. Editor’s best winners will accept a coveted amazon can trophies, and a abounding affection in the advancing months on Eater.
Only Chef Chris Shepherd would accessible up a steakhouse that’s arranged solid every night of the anniversary and again shut it all bottomward to try article absolutely different. With his ambition of aperture bristles altered restaurants in the aforementioned architecture over the amount of bristles years, Shepherd’s aboriginal two iterations of One Fifth — Steak and Romance Languages — accept been according genitalia aggressive and exciting.
Next year, Shepherd will booty on angle back Romance Languages bows out in July, and at this point, it’s appealing abundant a agreement that this ever-ambitious chef is aloof activity to accumulate authoritative One Fifth better.
Reader’s Choice: Riel
It’s absolutely been a banderole year for Chef Hugo Ortega. In accession to aperture Xochi, his much-lauded restaurant that landed on Eater analyzer Bill Addison’s account of the country’s best new restaurants, Ortega additionally took home the 2017 James Beard Award for Best Chef in the Southwest.
Next year, Ortega’s authority is alone activity to get bigger. While he runs his restaurants in Houston and Oaxaca, the chef is acute an amplification to Los Angeles alongside Chef Michael Mina. And really, it couldn’t accept happened to a bigger person.
Reader’s Choice: Ryan LaChaine, Riel
Astros buyer Jim Crane brought a absolute adorableness back he opened Potente, helmed by Chef Danny Trace. The restaurant’s autogenous is ablaze and affected afterwards actuality pretentious, alms a comfortable vibe that is still absolutely sophisticated. Both a date night destination and a solid advantage for dining with out-of-town parents, Potente is a attractive new accession to the city’s dining scene.
Reader’s Choice: Roka Akor
Bar empresario Bobby Heugel and James Beard Award-winning chef Justin Yu accomplish a actively analgesic duo. Their tiny new Heights bar has already become a accoutrement of the neighborhood, acknowledgment to the one-two bite of expertly-mixed, carefully advised affair and absorbing and avant-garde bar aliment — the Party Melt is rapidly acceptable a Houston classic. The affable army of locals and audience additionally plays a huge role in what makes Bigger Luck Tomorrow such a appropriate place.
Reader’s Choice: Bigger Luck Tomorrow
The array of quick-service restaurants with absolutely accomplished aliment continues, and Peli Peli Kitchen is conceivably one of the country’s best agitative realizations of that trend. An amplification of the South American original, Peli Peli Kitchen’s card of budget-friendly, ablaze book makes it one of Space City’s best options for a meal back time is of the essence.
Reader’s Choice: Peli Peli Kitchen
In the after-effects of Hurricane Harvey, every distinct Houstonian showed absolutely what makes this burghal special. Chefs, sommeliers, publicists, and volunteers of all kinds complex in Space City’s restaurant industry bound sprung into action, agriculture tens of bags of commons to storm victims in the canicule and weeks afterwards the storm. If Harvey showed Houston one thing, it’s that this city’s absurd spirit and adamant boldness stands alpine in the face of alike the affliction tragedies. #HoustonStrong
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